As Bartender, you will be responsible for preparing and serving beverages while ensuring high service, hygiene, and presentation standards at the bar. You will manage bar operations during service, interact with guests, and maintain a clean and well-stocked bar area.

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Key Responsibilities:

• Prepare and serve alcoholic and non-alcoholic beverages
• Maintain cleanliness, organization, and presentation of the bar
• Control bar stock, supplies, and inventory
• Serve guests in a friendly and professional manner
• Follow hygiene, safety, and service standards
• Handle guest requests and basic service issues

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Requirements:

• Experience as a bartender or in a similar hospitality role
• Knowledge of beverage preparation and bar operations
• Strong customer service and communication skills
• Ability to work in a fast-paced environment
• Attention to cleanliness, hygiene, and detail

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